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Our Story

A Legacy of Excellence Spanning Generations

Ancient Heritage

Our olive groves have been in our family for over 200 years, passed down through generations of master cultivators who understood the sacred art of olive oil production.

We honor time-tested techniques while embracing modern quality standards, ensuring each bottle captures the authentic taste of Tunisia.

Ancient olive grove

Our Journey Through Time

1820

Family Legacy Begins

Our ancestors planted the first olive trees in the hills of Sfax, establishing what would become a generational tradition.

1950

Traditional Methods Perfected

The family perfected cold-pressing techniques, ensuring the purest extraction of olive oil while preserving nutritional value.

1985

International Recognition

Our olive oils began winning international competitions, bringing Tunisian excellence to the global stage.

2020

Modern Innovation

We embraced sustainable farming practices and modern quality control while maintaining our traditional craftsmanship.

Our Values

Sustainability

We practice organic farming methods that protect our land for future generations.

Excellence

Every bottle meets the highest international standards for extra virgin olive oil.

Community

We support local farmers and preserve traditional Tunisian olive cultivation methods.

Tradition

Over 200 years of family knowledge guides every aspect of our production.